Food

Starters

Mains

Desserts

Soup of the day

Served with Crusty Bread & English butter

£4.95

Lightly Dusted Baby Squid

Served with a sweet Chilli Mayonnaise

£6.95

Hickory & Bourbon Glazed Pork Ribs

Served with a dressed herb salad

£5.95

Tapas style Chorizo & Garlic Tiger Prawns

Served with Salad leaves and chilli oil

£7.95

Sautéed Wild Mushrooms in a white wine cream and Marsala sauce

served with Garlic crostini

£6.95

Beer Battered Haddock & Chunky chips

Served with the chef's tartar sauce & Mushy Peas

£11.95

New York Caesar Salad and Roasted Chicken Breast

Served with ciabatta croutons & Parmesan Shavings

£10.95

The White Horse 6oz Beef burger in a ciabatta bun & Chunky chips

Served with mayo, bacon, lettuce, tomato & melted cheddar cheese

£12.95

Crisp seasonal Vegetables and beansprout stirfry

Served with noodles and sweet chilli sauce

£10.95

Pan seared Scottish Salmon on a bed of potato salad in a dill mayonaise

Served with dressed baby herbs

£11.95

Cajun Chicken breast in a toasted ciabatta bun and chunky chips

served with mayo, lettuce and tomato

£11.95

Fresh taglietelle tossed in a classic neopolitan sauce with chilli, garlic & coriander

A choice of either Tiger Prawns, Chicken Breast, Buffalo mozzarella or Chorizo Sausage

£11.95

Pan fried 8oz Ribeye Steak

Served with Chunky Chips, Beef tomato, Grilled mushroom and a watercress salad with a choice of either Peppercorn Sauce or Port & Stilton Sauce

£21.95

Pan Fried 8oz Sirloin steak

Served with Chunky Chips, Beef tomato, Grilled mushroom and a watercress salad with a choice of either Peppercorn Sauce or Port & Stilton Sauce

£22.95

Belgian Chocolate and Baileys Tartlet

Served with vanilla icecream

£5.95

White Horse Cheesecake Of The Day

Served with double cream

£5.95

Fresh strawberries and cream Eton mess

Laced with brandy and vanilla

£5.95

Rice pudding Creme Brulee

Served with Fruit Compote and a shortbread Biscuit

£5.95

Syrup sponge

Served with Hot Custard

£4.95