BREADS AND OILS
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Bloody Mary Prawn Cocktail (GFA)
Served with granary bread and butter.
Root Vegetable Soup (V) (GFA)
Served with parsnip chips and crusty bread and butter.
Coarse Duck Confit Terrine
Served with melba toast.
Chestnut and Caramelised Red Onion Tarte Tatin (VE)
Served with rocket and balsamic.
Pigs in Blankets
Served in aYorkshire pudding with apple sauce.
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Turkey Roast (GFA)
Served with duck fat roast potatoes, red cabbage and apple, brussels sprouts with chestnuts, honey roasted parsnips and all the trimmings.
Mushroom and Broad Bean Filo Wellington (VE)
Served with celeriac mash, seasonal vegetables, and a sage gravy.
Pan Seared Rainbow Trout (GF)
Served with dauphinoise potatoes, samphire and tenderstem broccoli.
Braised Short Rib of Beef (GF)
Served with champ mash, seasonal veg, and a red wine jus.
Butternut Squash Risotto (V)
With a balsamic glaze.
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Cheese Board (V) (GFA)
Brie, whipped feta, stilton and cheddar.
Chocolate Orange Fondant (V)
Served with ice cream.
Christmas Pudding (VEA)
Served with brandy snap and brandy sauce.
Rum, Raisin and Ginger Cake Sundae (V)
Fruit tartlet selection (V)
Served with pouring cream.
ASSORTED CHOCOLATES
Lemon Posset
With homemade shortbread £7.00
Chocolate Fondant
With vanilla ice-cream £7.00
Mixed berry eton mess
£7.00
Apple crumble
With custard £7.00
Pistachio and raspberry cheesecake
With pouring cream £7.00
Rum and raisin sundae
£7.00
Served with salad and salted crisps.
Garlic Mushroom and Cheese Melt (V) (GFA)
£11.00
Sausage (VA) (GFA)
And red onion chutney £11.00
Fish Finger
And tartare sauce £11.00
Brie and Bacon (GFA)
£11.00
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Served with salad and salted crisps.
Prawn Marie-Rose
With lettuce £11.00
Southern Fried Chicken
With BBQ sauce and cheese £11.00
Sweet Chilli Halloumi (V)
With lettuce £11.00
Falafel (V)
With tzatziki and cucumber £11.00
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Served with salad.
Baked Beans and Cheese (V) (GF)
£11.00
Cheese and Coleslaw (V) (GF)
£11.00
Tuna Mayonnaise and Cheese (GF)
£11.00
Chilli and Cheese (GF)
£11.00
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White Horse Burger (GFA)
6oz Beef burger in a brioche bun with mature cheddar, bacon, shredded iceberg lettuce, beef tomato, and burger sauce. Served with chunky chips and coleslaw £17.00
Hot Honey Halloumi Burger (V) (GFA)
With mushroom. Served in a brioche bun with roasted pepper, shredded iceberg lettuce and sweet chilli sauce. With chunky chips and coleslaw £15.00
Signature Beer Battered Haddock (GFA)
With chunky chips, garden or mushy peas, and tartare sauce £17.00
Creamy Linguine Alfredo (V)
Served with garlic bread. Add chicken for £3.00 £13.00
Crispy Pork Belly (GF)
Served with mash, seasonal veg, and a cider and sage gravy £17.00
Beef Meatballs
In a roasted vegetable and tomato sauce with orzo £16.00
Rich Mushroom Bourguignon (VE) (GF)
Served with basmati rice £14.00
Kedington Sausages (VA) or (GFA)
Mashed potato, vegetable, and red onion gravy £16.00
Pan Fried Seabass (GF)
Served with crispy new potatoes, tenderstem broccoli, and a lemon and herb sauce £18.00
Pie of the Day
Served with chunky chips or mash, seasonal vegetables and gravy £17.00
Serves 1
Bread and Oils (V) (GFA)
£3.00
Olives (V) (GF)
£3.00
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Soup of the Day (V) (VEA) (GFA)
With crusty bread £6.00
Chicken Caesar Salad
£7.00
Tomato and Chilli King Prawns (GFA)
£8.00
Roasted Pepper and Halloumi Skewers (V) (GF)
£7.00
Chilli Beef Nachos (GF)
To share £11.00
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Chunky Chips/Fries (VE) (GFA)
£3.00
Cheesy chips (V) (GFA)
£3.50
Onion Rings (V)
£3.00
Garlic Bread (V) (GFA)
£2.50
Cheesy Garlic Bread (V) (GFA)
£3.00
Coleslaw (V) (GFA)
£2.00
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White Horse Burger (GFA)
6oz Beef burger in a brioche bun with mature cheddar, bacon, shredded iceberg lettuce, beef tomato, and burger sauce. Served with chunky chips and coleslaw £17.00
Hot Honey Halloumi Burger (V) (GFA)
With mushroom. Served in a brioche bun with roasted pepper, shredded iceberg lettuce and sweet chilli sauce. With chunky chips and coleslaw £15.00
Signature Beer Battered Haddock (GFA)
With chunky chips, garden or mushy peas, and tartare sauce £17.00
Creamy Linguine Alfredo (V)
Served with garlic bread. Add chicken for £3.00 £13.00
Crispy Pork Belly (GF)
Served with mash, seasonal veg, and a cider and sage gravy £17.00
Beef Meatballs
In a roasted vegetable and tomato sauce with orzo £16.00
Rich Mushroom Bourguignon (VE) (GF)
Served with basmati rice £14.00
Kedington Sausages (VA) or (GFA)
Mashed potato, vegetable, and red onion gravy £16.00
Pan Fried Seabass (GF)
Served with crispy new potatoes, tenderstem broccoli, and a lemon and herb sauce £18.00
Pie of the Day
Served with chunky chips or mash, seasonal vegetables and gravy £17.00
8oz Sirloin Steak (GFA)
With chunky chips, peas, roasted tomato and mushroom, and onion rings. Add peppercorn sauce or garlic butter for £2.00 £23.00
