Soup of the day
Served with Crusty Bread & English butter £4.95
Lightly Dusted Baby Squid
Served with a sweet Chilli Mayonnaise £6.95
Hickory & Bourbon Glazed Pork Ribs
Served with a dressed herb salad £5.95
Tapas style Chorizo & Garlic Tiger Prawns
Served with Salad leaves and chilli oil £7.95
Sautéed Wild Mushrooms in a white wine cream and Marsala sauce
served with Garlic crostini £6.95
Beer Battered Haddock & Chunky chips
Served with the chef's tartar sauce & Mushy Peas £11.95
New York Caesar Salad and Roasted Chicken Breast
Served with ciabatta croutons & Parmesan Shavings £10.95
The White Horse 6oz Beef burger in a ciabatta bun & Chunky chips
Served with mayo, bacon, lettuce, tomato & melted cheddar cheese £12.95
Crisp seasonal Vegetables and beansprout stirfry
Served with noodles and sweet chilli sauce £10.95
Pan seared Scottish Salmon on a bed of potato salad in a dill mayonaise
Served with dressed baby herbs £11.95
Cajun Chicken breast in a toasted ciabatta bun and chunky chips
served with mayo, lettuce and tomato £11.95
Fresh taglietelle tossed in a classic neopolitan sauce with chilli, garlic & coriander
A choice of either Tiger Prawns, Chicken Breast, Buffalo mozzarella or Chorizo Sausage £11.95
Pan fried 8oz Ribeye Steak
Served with Chunky Chips, Beef tomato, Grilled mushroom and a watercress salad with a choice of either Peppercorn Sauce or Port & Stilton Sauce £21.95
Pan Fried 8oz Sirloin steak
Served with Chunky Chips, Beef tomato, Grilled mushroom and a watercress salad with a choice of either Peppercorn Sauce or Port & Stilton Sauce £22.95
Belgian Chocolate and Baileys Tartlet
Served with vanilla icecream £5.95
White Horse Cheesecake Of The Day
Served with double cream £5.95
Fresh strawberries and cream Eton mess
Laced with brandy and vanilla £5.95
Rice pudding Creme Brulee
Served with Fruit Compote and a shortbread Biscuit £5.95
Syrup sponge
Served with Hot Custard £4.95
